If you are confident enough to try to manufacture strong alcohols and spirits in your own home then you should surely learn to make a moonshine still to make heady spirits right at home. It is quite easy to make a still for your home, backyard, or garage but proper care needs to be taken while using your still due to the presence of volatile spirits and high heat during the distillation process.

You will first need to check if it is completely legal to make alcohol in your own home. Some countries allow home ethanol production for personal purposes while others have a limit on the alcohol strength that can be produced by anyone in that state or country. Once you have the required permission then you will need to assemble the required equipment and components to make your moonshine still. While readymade moonshine kits are available through the internet, you can save a neat packet by making your own still with just a few household parts.

You will need a plastic fermenting bucket along with an airlock for the ethanol fermentation process. You will also need a copper pot or at least a copper bottomed pot to distill your ethanol after the sugar fermentation process. You will also require a digital thermometer along with copper tubing as well as a jug containing ice or cold water along with a collector vessel, and voila your kit is complete. You can start out by mashing your key ingredients such as water, sugar and wheat, barley, potatoes, rye, etc depending on whether you wish to make whiskey, vodka, etc in your moonshine still. You will need to boil and cool down your mash before pouring it into your fermenting bucket. You can then add vodka yeast to start fermentation of sugar present in the mash in case you want to make vodka at home.

You should opt for extremely hardy yeast such as turbo yeast that is fortified with micro nutrients such as vital vitamins, minerals, amino acids and enzymes. This fortified variant of the saccharomyces cerevisiae yeast can result in faster and powerful yeast fermentation that will reward you with a strong alcohol base that is easy to distill. Turbo yeast has higher yeast temperature range as well as ferment continuously in stronger alcohol without any problems. Next, you can transfer your fermented ethanol into your distilling pot and heat it to around 175 degrees Fahrenheit until the ethanol in the liquid starts to evaporate.

If you have quickly learnt the right way to make a moonshine still then the ethanol vapors will now travel through the copper tubing where they will get condensed back to liquid form due to the presence of ice around the tube after a little distance from the pot. The resultant potent liquid will now drop into your collector vessel. You should discard the start and end run of the condensed vapor as it might contain methanol that is toxic before collecting the rest in your collector. You will need to repeat the distillation process at least 2 or more times to get strong and smooth vodka before you filter and flavor it to turn it into a wonderful drink that can be enjoyed by you and your friends.

If you are an avid enthusiast of alcohol that wants to try your hand at creating your own whiskey or vodka at home then you can certainly do so after examining all the legal and technical aspects of your actions. You can certainly make a moonshine still to make heady spirits right at home so as to sip on the best alcohol beverages with your loved ones.

If vodka is your favorite spirit amongst all alcoholic beverages and if you wish to create your own signature vodka drink right at home then knowing how to make vodka at home can help you attain high spirits. Vodka is a very strong spirit that requires careful fermentation and distillation, but the tingling rewards can truly please your senses.

You can make strong and smooth vodka by mixing water with sugar and with various ingredients such as potatoes, rye, sugar beet, wheat or even molasses. You will need a fermenting kit as well as a distilling kit that can be placed in your home, backyard or garage so that you can churn out batch after batch of this heady spirit. Once you establish the fact that it is legal to make vodka in your country and state then you can start out by mixing water with your chosen ingredients. This mixture will contain high starch that will need to be converted into sugars by heating your mixture and allowing it to cool down. Once your mash is ready then you will need to add vodka yeast to convert most natural sugars present in the mash into fermented ethanol or alcohol.

Instead of using ordinary yeast, you should use a hardy strain of the saccharomyces cerevisiae yeast that is available in select online stores under the name of turbo yeast. This fortified yeast contains micro nutrients to boost its alcohol tolerance and temperature tolerance capabilities and you can now derive strong ethanol even from a weaker mash. Once sugar fermentation is completed in your vessel fitted with an airlock then you will need to start the distillation process. In the next step on how to make vodka, you will need to ensure complete safety since high heat and volatile liquids are involved before you can pour out vodka in your glasses.

After the alcoholic fermentation is finished then your mixture will need to be heated in an enclosed copper or stainless steel pot fitted with a long copper tube that leads away from that vessel. Once you heat up your fermented vodka ingredients through gas or electric heating then the alcohol will vaporize before water and vapors will enter the copper tube that will need to be cooled down a little distance away from your distilling pot. This can be done by cooling the coiled copper pipe with cold water or ice.

This will cause the vaporized alcohol to condense and fall out of the other end of the copper tube in the form of droplets that can be collected in a collection vessel. You will need to keep on repeating this distillation process until you get the desired vodka with that perfect strength and character. You can then filter the resultant vodka by using a charcoal filter and can also add flavors such as lime, lemon, orange, etc to provide a unique twist to your homemade vodka.

Your favorite spirit will only be a hit with your palate and your close friends if you have perfect fermentation of sugar in your mash in the first place. This can be possible only with the infusion of pure and hardy dried yeast such as turbo yeast. Your distillation process should also be conducted at the right temperature to ensure perfect vaporization and condensation. Knowing how to make vodka at home can certainly help you attain high spirits as you happily clink glasses with your friends while sipping on your homemade vodka creations.